Donut-style plates, often referred to as tiered donut-shaped platters or serving stands, are uniquely designed with a central hollow (resembling a donut shape). Here’s a description of the one-layer and two-layer styles:
• Use: Perfect for serving fruit salads, desserts, or light snacks.
• Design: stackable circular plates (one larger, one smaller) maintaining the donut shape or bubbly shape.
Great for presenting a variety of items, such as fruit salads on one layer and desserts on the other. The layered design adds height and visual appeal to the table.
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